Quick Blender Paleo Bread
Sonia
This easy paleo bread can be made in less than 5 minutes in a blender.
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Prep Time
5
mins
Cook Time
35
mins
Total Time
40
mins
Course
Side Dish
Cuisine
American
Servings
14
Calories
139
kcal
Ingredients
1
cup
almond flour
1
cup
arrowroot flour
2
tbsp
coconut flour
5
eggs
1/4
cup
ground golden flax seeds
Coffee grinder works great to grind the flax seeds
1 1/2
tbsp
raw white honey
5
tbsp
full fat coconut milk
1/4
cup
coconut oil
1 1/2
tsp
apple cider vinegar
2
tsp
baking powder
1/2
tsp
baking soda
1/2
tsp
himalayan pink sea salt
Instructions
Turn oven on to 350F. Cut out a piece of parchment paper to fit you loaf pan. Place the parchment in your pan.
Put all of the ingredients in a blender. Mix on high speed until everything is smooth.
Bake at 350F for 30-40min. Once the bread is golden, insert a toothpick to check if it's done. If the toothpick comes out dry the bread is ready.
Cool on rack for 20 minutes.
Keyword
Bread, Breakfast, Gluten Free, Lunch, Paleo