Ingredients
Method
- Combine the almond and coconut flour in a medium bowl. Stir in the remaining ingredient except the chocolate chips.
- Stir until you get a smooth dough. Stir in the chocolate chips. Let the dough chill in the fridge for 15 min up to an hour.
- Once cold roll into dough balls or just eat straight out of the bowl!
- Store leftovers in the fridge for 4-5 days or freeze to enjoy them later!
