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Crispy Whole30 Brussel Sprouts

Whole30 Crispy Brussel Sprouts

Super simple and easy brussels sprouts. These are so crunchy and tasty that you'll convert anyone into loving brussels sprouts.
Prep Time 5 minutes
Cook Time 15 minutes

Ingredients
  

  • 4 cups (10oz) shredded brussels sprouts
  • 4 tbsp coconut oil
  • salt and pepper

Method
 

  1. Turn oven on to 375F.
  2. Shred the Brussels sprouts in your food processor or with a mandolin. You can also do it by hand with a knife but that will take a bit longer. Easiest is to buy them already shredded.
  3. Toss them in the coocnt oil and season with salt and pepper.
  4. Spread out onto baking shape and bake for about 15 minutes or until crispy. That's it!